Wine passion
La Grotta
A historic venue with a new, characteristic wine bar
Restaurants and Pizzerias, Where to Eat and Drink ›
During the winter season, La Grotta provides a transfer service to and from the slopes of La Thuile, to allow skiers to refuel at the end of an intense day on the snow
Living an experience linked to the emotions that only the warmth of hospitality can convey also means surrendering to the care and expertise of the professionals of the hospitality industry. This is why, La Grotta, opened in 1991 by the Bandito Family, has always been a reference point in the centre of town.
Living an experience linked to the emotions that only the warmth of hospitality can convey also means surrendering to the care and expertise of the professionals of the hospitality industry. This is why, La Grotta, opened in 1991 by the Bandito Family, has always been a reference point in the centre of town.
And today, after a major reorganisation of the furnishings and interior spaces as well as in what they offer, it is also a wine and cocktail bar where you can stop for an aperitif, a craft beer or a bottle from a small Aosta Valley or Northern or Southern Italian producer. Other specialities remain unchanged: pizzas baked in a wood-fired oven; traditional Italian first courses; local dishes such as fondues, bourguignonne, polenta and game.
And today, after a major reorganisation of the furnishings and interior spaces as well as in what they offer, it is also a wine and cocktail bar where you can stop for an aperitif, a craft beer or a bottle from a small Aosta Valley or Northern or Southern Italian producer. Other specialities remain unchanged: pizzas baked in a wood-fired oven; traditional Italian first courses; local dishes such as fondues, bourguignonne, polenta and game.
La Grotta
La Thuile
Via Marcello Collomb, 27
+39 0165 884474
lagrottalathuile@gmail.com
welcome to La Thuile
Via Marcello Collomb, 27
